Events for August 16, 2026

Bratwurst, which translates loosely to finely chopped meat sausage, is as much a part of German food culture as beer and pretzels. The sausage dates back to at least the fourteenth century, when butchers in Franconia ground pork and veal with spices and stuffed the mixture into casings. Each region developed its own style: Nürnberger […]

Rum conjures images of sun‑drenched sugarcane fields, pirates and tiki cocktails. The spirit’s history is tied to the transatlantic slave trade and colonial plantations. In the seventeenth century, plantation workers in the Caribbean discovered that molasses, a byproduct of sugar production, could be fermented and distilled into a strong spirit. The liquor became known as […]