• National Pasty Week

    History and Origins of National Pasty Week National Pasty Week is observed annually in late February and celebrates a savory pastry with deep ties to labor history, migration, and regional […]

  • National Kahlua Day

    History and Origins of National Kahlua Day National Kahlua Day is observed annually on February 27 and celebrates a coffee liqueur that blends Mexican agricultural heritage with modern cocktail culture. […]

  • The Big Breakfast Day

    History and Origins of The Big Breakfast Day The Big Breakfast Day is observed annually in late February and celebrates the concept of a substantial morning meal rooted in agricultural […]

  • Skip the Straw Day

    Skip the Straw Day is observed annually on the fourth Friday in February. The observance was established by the Coral Keepers, a youth led environmental group based in White Rock, […]

  • National Fruit Compote Day

    National Fruit Compote Day is observed annually on March 1 and celebrates a preservation technique that predates refrigeration, industrial canning, and modern food storage systems. National Fruit Compote Day recognizes […]

  • National Peanut Butter Lover’s Day

    National Peanut Butter Lover’s Day is a celebration of the creamy, salty spread that has become a pantry staple. Ground nut pastes have existed in African and Asian cuisines for […]