• Berry Fresh Month

    Berry Fresh Month

    Origins and Agricultural Background of Berry Fresh Month Berry Fresh Month is observed annually in February and highlights the role of berries in agriculture, nutrition, and seasonal eating. The observance […]

  • Feeding Tube Awareness Week

    History and Establishment of Feeding Tube Awareness Week Feeding Tube Awareness Week is an annual health observance held during the first full week of February. It was established in 2011 by the Feeding Tube Awareness Foundation, a United States based nonprofit organization founded by parents of children who rely on enteral nutrition. The observance was […]

  • International Prenatal Infection Prevention Month

    History and Establishment of International Prenatal Infection Prevention Month International Prenatal Infection Prevention Month is observed annually in February as a public health awareness period focused on reducing infections that can affect individuals during pregnancy and fetal development. The observance is generally recognized throughout the month of February, aligning with broader maternal and child health […]

  • LGBT+ History Month

    LGBT+ History Month

    History and Establishment of LGBT+ History Month LGBT+ History Month is an annual observance dedicated to documenting the historical contributions and experiences of lesbian, gay, bisexual, transgender, and other sexual […]

  • National Crepe Day

    National Crepe Day

    Origins and Historical Background of Crepe Day Crepe Day is observed annually in early February and centers on crepes, a thin pancake associated most strongly with France, particularly the region […]