• National Tortellini Day

    Origins and Historical Background of National Tortellini Day National Tortellini Day is observed annually in early February and centers on a pasta shape deeply embedded in Italian regional identity, culinary mythology, and domestic tradition. Tortellini originated in the Emilia Romagna region of Italy, particularly in and around Bologna and Modena, where filled pasta became a […]

  • National Cheddar Day

    Origins and Historical Background of National Cheddar Day National Cheddar Day is observed annually in early February and celebrates one of the most widely produced and consumed cheeses in the […]

  • Valentine’s Day

    A Day Devoted to Love in All Its Forms Valentine’s Day, celebrated each year on February 14, is often associated with roses, chocolates, candlelit dinners, and handwritten cards. But beneath […]

  • National Gumdrop Day

    Origins and Historical Background of National Gumdrop Day National Gumdrop Day is observed annually in early February and centers on a candy shaped by early sugar processing and gelatin use. […]

  • National I Want Butterscotch Day

    Origins and Historical Background of National I Want Butterscotch Day National I Want Butterscotch Day is observed annually in early February and celebrates a flavor that reflects the evolution of sugar processing, dairy use, and confectionery tradition. Butterscotch developed as a simple yet distinctive combination of sugar and butter, creating a flavor profile that predates […]

  • Make Mine Chocolate

    Make Mine Chocolate is a seasonal public education campaign that encourages giving chocolate rabbits instead of live rabbits as gifts associated with Easter. The campaign is associated with animal welfare messaging focused on rabbit abandonment and unsuitable impulse purchases. It is commonly scheduled to begin on February 15 and run through a defined end point […]

  • National Almond Day

    Origins and Historical Background of National Almond Day National Almond Day is observed annually in mid February and centers on one of the oldest cultivated foods in human history. Almonds have been grown and consumed for thousands of years, long before modern concepts of agriculture, trade, or national cuisine existed. Their durability, nutritional density, and […]

  • Presidents Day

    Presidents Day

    Honoring the Nation’s Highest Office and Its Earliest Leader Commonly known as Presidents Day, the federal holiday officially named Washington’s Birthday honors the first president of the United States while increasingly serving as a celebration of all who have held the office. National observances for George Washington began as early as the 18th century, with […]

  • National Pancake Week

    Origins and Historical Background of National Pancake Week National Pancake Week is observed annually in early February and centers on one of the most universal food preparations in human history. Pancakes appear in some form across nearly every culture, shaped by local ingredients and cooking methods. The earliest pancakes were made from ground grains mixed […]