National Tortilla Chip Day
History and Origins of National Tortilla Chip Day National Tortilla Chip Day is observed annually on February 24 and celebrates a snack rooted in ancient Mesoamerican food traditions and transformed […]
12 events found.
Events
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National Steakburger Day
History and Origins of National Steakburger Day National Steakburger Day is observed annually in late February and celebrates a variation of the American hamburger distinguished by its emphasis on steak-quality […]
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National Green Week
National Green Week is observed annually in the United States during the first full week of February. The observance was established in 2008 by the Green Education Foundation, a nonprofit […]
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DiscoverE Girl Day
DiscoverE Girl Day is observed annually in February and is coordinated by DiscoverE, formerly known as the National Engineers Week Foundation, a nonprofit organization based in the United States. The […]
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National Chocolate Covered Nuts Day
History and Origins of National Chocolate Covered Nut Day National Chocolate Covered Nut Day is observed annually on February 25 and celebrates a confection that combines two ancient food traditions: […]
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National Clam Chowder Day
History and Origins of National Clam Chowder Day National Clam Chowder Day is observed annually on February 25 and celebrates a seafood soup that reflects coastal settlement, maritime labor, and regional identity in the United States. Clam chowder developed in northeastern coastal communities where shellfish were abundant and preservation techniques shaped everyday cooking. The word […]
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EDSA Revolution Holiday
The EDSA Revolution Holiday is observed annually on February 25 in the Philippines. It commemorates the People Power Revolution of 1986, a four day period of mass demonstrations that led to the end of the presidency of Ferdinand Marcos and the assumption of office by Corazon Aquino. The date is fixed on February 25 each […]
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Pink Shirt Day Canada
Pink Shirt Day Canada is observed annually on the last Wednesday in February. The observance originated in Nova Scotia in 2007 when two high school students organized a campaign encouraging classmates to wear pink in support of a student who had been bullied for wearing a pink shirt. The initiative expanded nationally and is now […]
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National Chili Day
History and Origins of National Chili Day National Chili Day is observed annually on the fourth Thursday in February and celebrates a dish deeply rooted in the culinary history of the American Southwest. National Chili Day recognizes chili as both a regional staple and a cultural symbol shaped by migration, trade, and agricultural adaptation. The […]
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National Personal Chefs Day
History and Origins of National Personal Chefs Day National Personal Chefs Day is observed annually on February 26 and recognizes the professionals who provide customized culinary services in private homes. Unlike restaurant chefs who operate within fixed menus and public dining spaces, personal chefs design meals around the individual needs, preferences, and lifestyles of their […]
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National Strawberry Day
History and Origins of National Strawberry Day National Strawberry Day is observed annually on February 27 and celebrates one of the most widely cultivated fruits in the world. National Strawberry Day recognizes the strawberry not simply as a sweet seasonal treat, but as a product of agricultural hybridization, global trade, and centuries of cultural symbolism. […]
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National Pasty Week
History and Origins of National Pasty Week National Pasty Week is observed annually in late February and celebrates a savory pastry with deep ties to labor history, migration, and regional identity. The pasty originated in Cornwall, England, where it became closely associated with tin miners during the eighteenth and nineteenth centuries. The Cornish pasty was […]
