DiscoverE Girl Day
DiscoverE Girl Day is observed annually in February and is coordinated by DiscoverE, formerly known as the National Engineers Week Foundation, a nonprofit organization based in the United States. The […]
DiscoverE Girl Day is observed annually in February and is coordinated by DiscoverE, formerly known as the National Engineers Week Foundation, a nonprofit organization based in the United States. The […]
The EDSA Revolution Holiday is observed annually on February 25 in the Philippines. It commemorates the People Power Revolution of 1986, a four day period of mass demonstrations that led […]
Pink Shirt Day Canada is observed annually on the last Wednesday in February. The observance originated in Nova Scotia in 2007 when two high school students organized a campaign encouraging […]
International Polar Bear Day is observed annually on February 27. The observance was established by Polar Bears International, a nonprofit conservation organization founded in 1992 and headquartered in the United […]
Skip the Straw Day is observed annually on the fourth Friday in February. The observance was established by the Coral Keepers, a youth led environmental group based in White Rock, […]
National Fruit Compote Day is observed annually on March 1 and celebrates a preservation technique that predates refrigeration, industrial canning, and modern food storage systems. National Fruit Compote Day recognizes […]
Chocolate Chip Cookie Week is observed during the second week of March and celebrates one of the most influential baked goods in modern American culinary history. While the holiday itself […]
Berries and Cherries Month is observed in March and celebrates early season fruit cultivation, agricultural labor, and the global systems that support berry and cherry production. Berries and Cherries Month […]
Exotic Winter Fruit & Leeks and Green Onions Month is observed in March and highlights two distinct but seasonally linked agricultural categories. The observance recognizes exotic winter fruits such as […]
Frozen Food Month is observed in March and celebrates one of the most important preservation and distribution technologies of the modern food system. Frozen Food Month recognizes how freezing transformed […]
National Flour Month is observed in March and celebrates an ingredient so foundational that it often becomes invisible in daily cooking. National Flour Month recognizes flour as the engineered result […]
National Noodle Month is observed in March and celebrates noodles as one of the most globally shared food forms, a category that connects ancient grain processing, migration, industrial milling, and […]
